Experience food and wine at its best in a relaxed pop-up restaurant set up with dished prepared and paired by Chef Gerhard from Miele. The Cape Wine Academy has been hosting these food and Wine evenings successfully for 15 years now focusing on food and wine combinations and its effect on taste.
A 5 course gourmet menu paired with the various wines on show will give you a great idea on how to match flavours and tasted while making new friends.
17 July 2019
Place & Time: Miele Centre Bryanston, Arrival from 18:00pm, Starts at 18:30pm